Architectural Designs of Restaurants
Main Street Architects has designed over 3,000 Restaurants for local & national chains, as well as independent operators. We have designed prototype restaurants, rolled out restaurants for various chain expansions, and created new design concepts for various independent restaurants operators. We assist new and experienced restaurant clients to develop their branding. We assemble a team of designers who can develop a successful product for the client, which includes interior designers, kitchen equipment design, architectural, mechanical, and electrical designers. We meet with our clients, who range from fast food to fine dining, to create a unique image for their space, custom designed to operate efficiently. We have also designed Mike’s Pastry, a local landmark in Boston’s North End District.